Serve this dip at room temperature. 1 globe eggplant (about 1½ pounds) 1 garlic clove 1/3 cup tahini 1/4 cup fresh lemon juice 1/4 cup extra...
The honey sweetness of this specialty from Marrakesh is surprising and enchanting. Serve it cold as an appetizer with bread, or hot to pour over meat...
DOUGH INGREDIENTS: 1 tablespoon dried yeast 1/4 cup warm water 3 tablespoons vegetable oil 1 teaspoon sugar 1 teaspoon salt 3 to 3-1/2 cups sifted flour...
DOUGH INGREDIENTS: 1 tablespoon dried yeast 1/4 cup warm water 3 tablespoons vegetable oil 1 teaspoon sugar 1 teaspoon salt 3 to 3-1/2 cups sifted flour...
Palestine and Jordan 4 cups yogurt, plain 1/4 cup finely chopped fresh basil, or 2 teaspoons dried basil 2 cloves garlic, crushed Salt to taste Place...
Laban cheese balls are often rolled in coarsely ground black pepper, paprika or crushed dried mint, making a colorful addition to the ‘mezze’ table. 1 tsp...