feta cheese dip

You need good feta cheese for this. Serve with pita bread to dip in.

1/2 pound feta cheese
Juice of 1 lemon
2 tablespoons vegetable oil
1 tablespoon olive oil

With a fork, crush the feta cheese and mash with the lemon juice and the vegetable and olive oils until smooth.

Serves 6.

From “The New Book of Middle Eastern Food” by Claudia Roden

 


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